Experiment: Meatballs :)

I have always thought that meatballs were a lot of work to do and the fact that there are many ways of doing them. It was not until a certain Italian postdoc brought some homemade meatballs and told me that it is simple to make. One thing that I did not know (because my only source of knowledge at the time is from reading restaurant menus) is that the only meat that is supposed to go in the meatballs is ground beef only. Apparently restaurants mix meats to increase their profit.

Link to recipe!